Amagwiritsidwa ntchito kwambiri mu mitundu yonse ya madzi otsika kukhuthala omwe sawononga, monga: mitundu yonse ya ma reagents (mafuta a mankhwala, vinyo, mowa, madontho a m'maso, madzi), mankhwala (zosungunulira, acetone), mafuta (mafuta odyetsa, mafuta ofunikira, zodzoladzola (toner, madzi odzola, spray), chakudya (chosatentha kwambiri mpaka madigiri 100, monga mkaka, mkaka wa soya), zakumwa, madzi a zipatso, vinyo wa zipatso, zonunkhira, viniga wa soya, mafuta a sesame, ndi zina zotero popanda madzi oundana; madzi ambiri komanso otsika a thovu (madzi oyeretsera, chotsukira)
* Kudzaza chakudya, mankhwala, zodzoladzola, mankhwala ndi zakumwa zina zamabotolo. Kuphatikiza apo: vinyo, viniga, soya msuzi, mafuta, madzi, ndi zina zotero.
* Amagwiritsidwa ntchito kwambiri mu chakudya, zodzoladzola, mankhwala, mankhwala ndi mafakitale ena. Angagwire ntchito okha kapena kulumikizana ndi mzere wopanga.
* Thandizani kusintha.
| Mzere wodzaza wokha wa pampu yamaginito ya mutu wachisanu ndi chimodzi | |
| kasinthidwe ka magawo: | |
| Njira yoyezera | Kusintha kwa nthawi ndi liwiro, koyenera pafupifupi zinthu zonse zamadzimadzi. |
| Kukula kwa chidebe | Phi: 20-30-350 mm; H: 160 mm |
| Kulemera kwa phukusi | >= 2g |
| Kulongedza molunjika | Kulemera kwa kulongedza ≤100g kupotoka ≤ ± 1g; Kulemera kwa kulongedza ≤100g kupotoka ≤ ± 1%(kuyesa kumachokera pa madzi) |
| liwiro lolongedza | Zitini 25-60/mphindi |
| magetsi | gawo limodzi la 220 v, 50 hz |
| Kulemera kwa makina | makilogalamu 150 |
| mphamvu ya makina | 1Kw |
| kuchuluka kwa makina | 2000 × 1000 × 1400mm |
| Mayendedwe a pampu yamaginito osiyanasiyana | 10-5500 ml/mphindi (onani chitsanzo cha madzi). Pampu iliyonse yogwirira ntchito imayendetsedwa padera.Kuyesaku kumachokera pa kutumiza mabotolo a zitsanzo. |
| Kudzaza voliyumu | 10-2000ml |