Injin cika ruwa mai kai 6 ta atomatik
Bayanin na'ura:
Ana amfani da shi sosai a cikin kowane nau'in ruwa mai ƙarancin ɗanko mai jure lalata, kamar: kowane nau'in sinadarai (man magani, giya, barasa, ɗigon ido, syrup), sinadarai (masu narkewa, acetone), mai (man ciyarwa, mai mahimmanci, kayan kwalliya (toner, ruwan shafa fuska, feshi), abinci (mai jure zafi mai zafi zuwa digiri 100, kamar madara, madarar waken soya), abubuwan sha, ruwan 'ya'yan itace, ruwan 'ya'yan itace, kayan ƙanshi, ruwan waken soya vinegar, man sesame, da sauransu ba tare da ruwa mai laushi ba; ruwa mai ƙarfi da ƙarancin kumfa (ruwa mai shayarwa, wakili mai tsaftacewa)
* Ciko da abinci, magani, kayan kwalliya, sinadarai da sauran ruwan kwalba. Bugu da ƙari: giya, vinegar, miyar waken soya, mai, ruwa, da sauransu.
* Ana amfani da shi sosai a abinci, kayan kwalliya, sinadarai, magunguna da sauran masana'antu. Yana iya aiki shi kaɗai ko haɗawa da layin samarwa.
* Tallafawa gyare-gyare.
Sigar Inji:
| Layin cika famfon maganadisu na atomatik guda shida | |
| Tsarin sigogi: | |
| Hanyar aunawa | Daidaita lokaci da sauri, ya dace da kusan dukkan samfuran ruwa. |
| Girman akwati | Phi: 20-30-350 mm; H: 160mm |
| Nauyin marufi | >= 2g |
| Daidaiton shiryawa | Nauyin tattarawa≤100g karkacewa≤±1g; Nauyin tattarawa>100g karkacewa≤±1%(gwajin ya dogara ne akan ruwa) |
| saurin tattarawa | Gwangwani 25-60/minti |
| tushen wutan lantarki | mataki ɗaya 220 v, 50 hz |
| Nauyin injin | 150 kg |
| wutar injin | 1Kw |
| ƙarar injin | 2000 × 1000 × 1400mm |
| Tsarin kwararar famfon maganadisu | 10-5500 ml/min (misali ruwa). Kowace famfo tana aiki daban.Gwajin ya dogara ne akan aika kwalaben samfurin. |
| Girman cikawa | 10-2000ml |
Aikace-aikacen Inji:
